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SUGAR PEA SALAD

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Ingredients

Scale
  • 1 cup sugar peas
  • 1 stalk of celery, chopped
  • 1 large carrot, chopped
  • 1/4 red onion, thinly sliced
  • 1 cucumber, thinly sliced
  • 1 t grainy mustard
  • 2 T grapeseed oil
  • 1 T red wine vinegar
  • 1/2 shallot, minced
  • 2 cups mixed greens

Instructions

  1. Toss peas, celery, carrot, onion and cucumber in a bowl
  2. Rinse and dry greens and put in a salad bowl
  3. Put vegetable mixture on top of greens
  4. Whisk mustard, grapeseed oil, shallot and vinegar in a separate bowl
  5. Drizzle with the dressing
  6. Season with salt and pepper to taste

Find it online: https://therockymountainwoman.com/sugar-pea-salad/