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Sweet Cream Pancakes

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4.8 from 12 reviews

Ingredients

Scale
  • 3 eggs, separated
  • 1 cup milk
  • 1 cup half and half
  • 1/4 cup sugar
  • 2 t baking powder
  • pinch of salt
  • 2 cups all purpose flour
  • 1 1/2 T vanilla
  • butter
  • maple syrup or some other yummy syrup

Instructions

  1. Mix flour, baking powder, salt and sugar together
  2. In another bowl, mix egg yolks, milk, half and half and vanilla thoroughly
  3. Pour the wet ingredients into the dry ingredients and mix until it just comes together
  4. Beat egg whites to soft peaks and fold into batter
  5. Melt butter in a cast iron skillet or a griddle over medium high heat
  6. Pour in a small amount of batter
  7. Adjust heat or butter depending on whether the pancakes stick or burn!
  8. Continue to make and eat pancakes until everyone is happy and content

Find it online: https://therockymountainwoman.com/sweet-cream-pancakes/