Sweet Cream Pancakes
Ingredients
Scale
- 3 eggs, separated
- 1 cup milk
- 1 cup half and half
- 1/4 cup sugar
- 2 t baking powder
- pinch of salt
- 2 cups all purpose flour
- 1 1/2 T vanilla
- butter
- maple syrup or some other yummy syrup
Instructions
- Mix flour, baking powder, salt and sugar together
- In another bowl, mix egg yolks, milk, half and half and vanilla thoroughly
- Pour the wet ingredients into the dry ingredients and mix until it just comes together
- Beat egg whites to soft peaks and fold into batter
- Melt butter in a cast iron skillet or a griddle over medium high heat
- Pour in a small amount of batter
- Adjust heat or butter depending on whether the pancakes stick or burn!
- Continue to make and eat pancakes until everyone is happy and content
Find it online: https://therockymountainwoman.com/sweet-cream-pancakes/