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You are here: Home / Recipes / Breakfast / Huevos for One

Breakfast

Huevos for One

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huevos-for-one

Huevos Rancheros is, hands down, my favorite breakfast. It’s a guilty pleasure I give myself when I’m alone on a quiet, lazy weekend morning.

 

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Huevos for One

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Ingredients

Scale
  • 1 medium size fresh tomato
  • 1/2 small jalapeno minced
  • 1 sprig cilantro, chopped
  • 1 sprinkle of rice vinegar
  • 1 raw tortilla
  • drizzle of oil
  • 1/3 cup black beans, heated in microwave briefly
  • 2 eggs, fried over easy in butter
  • 1/3 cup pepper jack cheese, shredded finely
  • salt and pepper from the mill to taste

Instructions

  1. chop tomatoes and mix with jalapeno and cilantro in a small bowl, sprinkle with salt and vinegar, set aside
  2. [url href=”https://therockymountainwoman.com/wp-content/uploads/2014/09/salsa-fresca.jpg”][/url]
  3. heat a large skillet with a little oil, fry tortilla on both sides until it starts to crisp slightly
  4. [url href=”https://therockymountainwoman.com/wp-content/uploads/2014/09/tortilla.gif”][/url]
  5. fry two eggs in butter, over easy
  6. place tortilla on a plate
  7. add warmed beans
  8. eggs
  9. salsa fresca
  10. cheese
  11. sprinkle with salt and pepper

Did you make this recipe?

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This is good anytime, but it’s sublime in late summer when the tomatoes are their best.  If you want to treat yourself to a ridiculously good breakfast, make this with garden tomatoes, raw tortillas from a hispanic market and farm eggs.  It’s simply wonderful…

huevos-rancheros

 

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Reader Interactions

Comments

  1. ellen b says

    September 19, 2014 at 7:29 am

    Now that looks like a perfect way to start the day!

    Reply
  2. Gattina says

    September 19, 2014 at 8:42 am

    It looks delicious, but for breakfast ?? Would be rather a lunch for me or even supper !

    Reply
  3. Judie says

    September 19, 2014 at 11:43 am

    I could eat this ANY TIME!!!! Also, I made the French potato salad and everyone LOVED it!!!

    Reply
  4. Arkansas Patti says

    September 19, 2014 at 3:16 pm

    I have never had one but why not? I think I will try one for lunch tomorrow.

    Reply
  5. Barbara says

    September 20, 2014 at 5:16 am

    That would be supper for me! Every morning I have a corn tortilla with an egg. Along with half a grapefruit, it’s my daily breakfast. If I ate something with jalapeno in the morning, my tummy would not be happy!

    Reply
  6. Barbara @ Barbara Bakes says

    September 21, 2014 at 5:42 pm

    A fabulous way to start the day. Especially love the fresh ingredients and tortilla.

    Reply
  7. ann nz says

    September 23, 2014 at 2:09 am

    what a colourful feast for the eyes.

    Reply
  8. Melody says

    September 24, 2014 at 2:12 pm

    Looks absolutely delicious! Another “must try” recipe from you. 🙂

    Reply
  9. Gattina says

    September 25, 2014 at 10:22 pm

    Looks delicious !

    Reply
  10. Sue Anderson says

    October 1, 2014 at 10:51 am

    My mouth is watering!

    =)

    Reply

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I have a condition called Obsessive Compulsive Food Disorder (OCFD). I can’t walk by a restaurant without checking out the menu or past a bookstore without going in to check out the newest cookbooks. Food is the lens that I view my life through. Read More…

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