Their wines are inexpensive, but really good, especially the whites I hadn't tried this one at the winery, but I picked up a bottle when I was in California last time and I wish I'd bought a few more. It has some bite, but not overwhelming. It's crisp and bright - perfect sitting on the deck watching the deer sipping wine. ... continue reading...
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Ste. Michelle Pinot Gris
Bread Pudding with Creme Anglaise
I have to admit that I am not really the biggest bread pudding fan in the world. I've only had it a few times and didn't find it memorable (except for one time at K Paul's in New Orleans where it blew my socks off). At any rate, I saw this recipe in a Wolf Cookbook and decided to try it and I'm happy I did because it was really good! Then I decided to add a bit of Creme Anglaise because well, ... continue reading...
