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The Rocky Mountain Woman

Recipes from a Mountaintop

  • How To
  • Appetizers
  • Main Dishes
  • Wild Game
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You are here: Home / Recipes / Main Dishes / Left Over Pork Quesadillas

Main Dishes

Left Over Pork Quesadillas

pork-and-bean-quesadilla

The best thing about making a big pork roast on the weekend is you can eat all kinds of lovely leftovers for a few days. This is one of my favorites.

Raw flour tortillas
Black beans, rinsed
Fresh cilantro
Queso Fresco
Left over pork from Sunday Dinner
Serve with salsa on the side….

I make this all the time, and I know it’s really simple, but it’s one of those great quick weekday meals when you’re tired, tired, tired…

Heat two tortillas separately in a greased skillet until they bubble a little, pile the other ingredients on one of them, then top with the other tortilla. Fry it in a little oil on both sides until the cheese is melted and it starts to brown.

pork-quesadillas

Easy peasy simple and yummy!

pork-quesadillas-with-salsa

This post is in honor of the letter “L” and part of Jenny Matlock’s Alphabet Thursday. For more luscious “L” posts, please click here jennymatlock.blogspot.com/

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Comments

  1. artmusedog and carol says

    February 4, 2015 at 2:10 pm

    Oh it looks very yummy ~ hold on I am coming for dinner!

    Happy Weekend to you,
    artmusedog and carol

    Reply
    • Rocky Mountain Woman says

      February 6, 2015 at 8:00 am

      Carol,

      I’ll set another plate!

      RMW

      Reply
  2. Leovi says

    February 4, 2015 at 4:07 pm

    Thank you very much, it is a pleasure to see your photos full of beauty, I whet the appetite, that rich … !!

    Reply
  3. Eden Hills says

    February 4, 2015 at 4:53 pm

    That does look delicious. Your food photography is amazing.

    Reply
  4. Jim says

    February 4, 2015 at 10:03 pm

    Those Quesadillas sound sooo yummy, Ms. RMW. I might could eat that platter full. Mrs. Jim and I order a full order of chicken quesadillas at our Berry Hill Mexican Restaurant and then only eat half. We take the rest home. We have never made homemade ones.
    ..

    Reply
  5. Granny Annie says

    February 5, 2015 at 2:35 am

    That looks delicious and doesn’t appear that it would have many calories.

    Reply
  6. Gattina says

    February 5, 2015 at 9:43 am

    Looks delicious !

    Reply
  7. Laurie Kazmierczak says

    February 5, 2015 at 11:47 am

    Often a meal is even better left over the next day…love when that happens♪

    Reply
  8. Arkansas Patti says

    February 5, 2015 at 1:23 pm

    Ooh, that really does look good. Now I just have to have left over pork.

    Reply
  9. Deborah Weber says

    February 5, 2015 at 4:33 pm

    Oh yum – you’ve definitely inspired me. And those photos are luscious indeed.

    Reply
  10. Pondside says

    February 5, 2015 at 4:50 pm

    Oh my goodness but that looks delicious!

    Reply
  11. Karen (Back Road Journal) says

    February 6, 2015 at 6:15 am

    Leftover pork put to to good use…your quesadillas look crispy and tasty.

    Reply
  12. Lorraine Not Quite Nigella says

    February 6, 2015 at 2:19 pm

    Sometimes I try and make more so that I can get delicious leftovers! And you’ve turned yours into something absolutely mouth watering RMW 🙂

    Reply
  13. Su-sieee! Mac says

    February 6, 2015 at 3:26 pm

    Yum, yum! I need to roast a pork or something so I can try your recipe. Yum!

    Reply
  14. EG CameraGirl says

    February 7, 2015 at 5:15 am

    I always leave here feeling sooo hungry. ;))

    Reply
  15. Barbara says

    February 7, 2015 at 5:35 am

    Yum! So often leftovers are a better dinner than the original! I’d like to see that plate in front of me tonight!

    Reply
  16. Ames says

    February 8, 2015 at 8:42 am

    Oh yum! I have the stuff needed to make these on hand. Guess what I’ll be making? 🙂

    Reply
  17. ann nz says

    February 8, 2015 at 3:28 pm

    in my house, we heat up our left overs the next day,

    Reply
  18. Anne says

    February 9, 2015 at 1:30 pm

    Oh yum, this looks really delicious and simple to make. Nothing like some great leftovers! How is life treating you? I have missed so many Alphabe Thursday posts that I was missing all of you. Hope you are well. Have a great week! Hugs, Anne

    Reply
  19. Kevin @ Closet Cooking says

    February 12, 2015 at 8:31 am

    Love using leftover to make quesadillas and these look great!

    Reply
  20. Lynn | The Road to Honey says

    February 15, 2015 at 2:42 pm

    All the makings of a perfect dinner . I love that you repurposed food you had cooked earlier in the week (yeah to not wasting food!! Double yeah to having more time for extra fun) and quickly whipped up a super tasty dish.

    Reply

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I have a condition called Obsessive Compulsive Food Disorder (OCFD). I can’t walk by a restaurant without checking out the menu or past a bookstore without going in to check out the newest cookbooks. Food is the lens that I view my life through. Read More…

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