These little melon and prosciutto packages are a great quick appetizer.
My son made dinner for me Friday night. He’s an inventive cook and the meal was wonderful. My favorite part was the appetizer: melon and buffalo mozzarella wrapped in prosciutto. I’ve made melon and prosciutto before, but the cheese really added a nice creamy texture and played off the salty prosciutto and sweet melon perfectly. He put it together in about five minutes, using a container of pre-cut melon with a package of prosciutto and a hunk of mozzarella.
I sat at the bar, sipping a marionberry cocktail and talking about what had happened that week, while he cooked dinner. It was a great way to start off the weekend. Here’s to drinking with your (adult) children!
xxoo,
RMW
Sounds (and looks) very yummy. Just the thought of having someone cook for me makes me giddy! Hope summer is treating you well. We just had a rain storm – much needed.
Barb,
Send some of that storm over here! We’re so dry it’s scary.
Hope you are feeling well!
RMW
How wonderful to have your son cook for you. Sounds like a perfect way to start the meal.
It was so nice just sitting there chatting.
RMW
Nothing more refreshing…and so pretty as well!
I’m counting down the days until it is warm again and I can make these beauties! It’s one of my favourite combos 😀
Hi Lorraine,
I’m not counting down the days until it gets cold again…
Enjoying every minute of this lovely summer!
XXOO,
RMW