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The Rocky Mountain Woman

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You are here: Home / Recipes / Florida Smoked Fish Dip

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Florida Smoked Fish Dip

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If you spend any time in bars in South Florida, you are bound to come across Smoked Fish Dip. The place I liked the best in Ft. Lauderdale made one with shark and it was so good, I used to buy a container of it to bring home after scarfing down more than my fair share of it at the bar when I lived in Florida many years ago. It’s hard to find shark in Utah, or any really good fish that you don’t catch yourself, so I made this with smoked salmon and it was as good as you can get this far inland. Wash it down with a few gin and tonics and you’ll feel like you’re sitting outside at a seaside bar on the Atlantic Ocean, watching the waves roll in. I have a pretty lively imagination, so maybe you’ll just feel like you’re eating something really yummy wherever you happen to be!

Florida Fish Dip
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Florida Smoked Fish Dip

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  • Author: Rocky Mountain Woman

Ingredients

Scale

4 ounces of smoked salmon or whitefish

3 T mayo

3 T sour cream

1 T cream cheese

juice of one lemon

1 t lemon zest

1 t chopped cilantro

3 dashes of hot sauce

3 dashes of Worcestershire sauce 

Kosher salt and freshly ground pepper to taste 

Instructions

Flake the fish in a large bowl

Add the rest of the ingredients, one at a time and mix thoroughly

You can use a food processor, but I like the texture better when it’s hand mixed

 

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Serve with crackers and pickled vegetables.

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Comments

  1. Barb says

    March 3, 2021 at 4:37 pm

    Yum – very nice! I’ll make this for sure. Thanks. PS Do you have adequate snow on the ground?

    Reply
    • Rocky Mountain Woman says

      March 5, 2021 at 11:46 am

      Hi Barb,

      Nice to hear from you!

      We do not have enough snow at all! I took a drive up into the high Unitas yesterday and it’s pretty scary how little snow is up there.

      RMW

      Reply

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I have a condition called Obsessive Compulsive Food Disorder (OCFD). I can’t walk by a restaurant without checking out the menu or past a bookstore without going in to check out the newest cookbooks. Food is the lens that I view my life through. Read More…

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