Recipes
Rutabaga
Tequila Cocktail
Pasta Salad with Greek Dressing
Southwest Caesar
Vichyssoise
Grilled Nectarines with Blue Cheese
Tomatillo Salsa
Lemon Bread
Rack of Lamb
Jerk Chicken
Caramel Pecan Ice Cream
Grandma’s Eggs – with a little help from Harry & David
Fish Tacos with all the Fixings
Dilly Potato Salad
Chicken Piccata
Wilted Spinach
Asparagus/Brie Pasta
Grilled Asparagus
Gorgonzola Cream Pasta
Mary Jo from Cleveland’s Molasses Cookies
Pork Scallopine w/Caper Sauce
Lima Bean Salad
Spicy Chicken with Chilis
The Morning After – Corned Beef Hash
Quicker St. Paddy’s Day Dinner at High Elevation
The Matchmaker of Perigord
Parmesan Polenta Pie
GREEK PASTA SALAD FOR A CROWD
